This English version of Steak and Mushroom Stew is a hearty meal … served with warm fresh bread and side salad… any easy meal to prepare… perfect for a fall night.
TIPS
I use sirloin beef for this stew meat… the meat, when cooked at a low simmer is melt in your mouth tender.
You can start this meal in a pot on the stove and then transfer it to a crock pot to finish cooking or just cook it on
No comments:
Post a Comment